We had a cheat day and ate by means of just a few totally different vegan eating places in San Diego, California. Eating places visited:
→Plant Energy Ocean Seashore: Chick’n & Waffle Sandwich and Breakfast Burrito
→Purple Mint Cafe: Coconut Milk Noodles & Banh Mi with Vegan Beef
→Donut Panic: Basic Glazed & Maple Sprinkle Cake Donuts (They serve cake & yeasted vegan donuts on weekends. Each different day is both simply cake, or simply yeasted.)
→Mission Sq. Market Deli (We needed to get sandwiches from their deli counter, however that closes round 2:30pm every day. We’ll go in a future episode!)
→Plumeria: Tangerine Rooster and Spicy Basil Entree.

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Welcome to Sarah’s Vegan Kitchen! My identify is Sarah Sullivan. I share vegan recipes, from wholesome meal concepts to plant-based variations of consolation meals dishes I used to like.

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